Boneless duck cooked portion

//Boneless duck cooked portion

Boneless duck cooked portion

12.00

2 Crispy Roast Boneless half ducklings Fully Cooked and Frozen

Product Weight 700G

Category:

Description

2 Crispy Roast Boneless half ducklings Fully Cooked and Frozen

Cooking instructions

  • Fully defrost before heating
  • Oven Bake in a pre-heated oven 200 C for 25 to 30 mins

Or

  • Microwave on full for 2 mins and then deep fry at 180 c for 6 -8 mins to crisp the skin.

Or

  • Deep fry at 180 c for 6 – 8 mins

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